Chocolate vs Coffee

The Ultimate Showdown Approximately 1 billion people in the world eat chocolate every day. People pour about 1.4 billion cups of coffee per day worldwide. I myself drink way too much coffee every day and eat delicious chocolate more often that I'd like to admit. But which one is better for your health? The answer... Continue Reading →

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Organic Chocolate Trend

  Organic, also known as “bio”, food consumption is increasing globally. In Italy, the sales of bio products in the GDO are 20.6% more compared to the previous year. (ilSole24Ore) The leader in the Italian market is EcorNaturaSì, whose core business is the production of organic and biodynamic chocolate. Organic farming is a method that... Continue Reading →

Italian Chocolate Consumption

Italy is the third largest producer of chocolate in the world, preceded by the United States and Switzerland. Strangely, even though Italy produces a large amount of chocolate, Italians themselves do not consume a high amount of chocolate a year. Italians, on average, consume 9.5 pounds of chocolate per person each year. In comparison, Swiss... Continue Reading →

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